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Best white wine ever made on the Tuscan coast This amazing wine made of Vermentino grapes has such an ambitious official title, as the best white wine ever produced on the Tuscan coast, that made it desirable and adorable. The full-body Vento Forte has an exceptional taste due to the fruity and spicy notes. Always bright and vivid, this wine will be a perfect choice for your banquette or cocktail reception. Appropriate for light snacks, vegetables and seafood.
Best white wine ever made in Maremma Toscana. Full-bodied, round and fruity. Yet, always bright and vivid.
Beautifully lustrous showing gold and transparent green hues. Flowery on the nose with chamomile first, then a vegetal note of tea and ending with flowery notes of dried apricots and pineapple and hints of white pepper. The palate is elegant thanks to a balance between the creamy, warm, smooth, and crisp acidic parts. Gives its best in the warm and powerful finish.
Soil composition | Plenty of rocks, mixed brown clays |
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Aging | - |
Alcohol | 14.0 |
Acidity | 7.0 |
Dry extract | 27 |